These candies are quick and easy to make and are delicious!

I like to put them in the mini cupcake papers. It makes over 100!

Crockpot Chocolate Candy

16 oz roasted peanuts

1 package of white almond bark

1 bag of semi-sweet chocolate chips

1/2 bag of milk chocolate chips

Put the chocolate chips and almond bark in a crockpot on high. After 15 minutes, stir and then to low. Stir every 15 minutes.

After chocolate is melted, stir in peanuts. Spoon onto waxed paper for clusters. Use mini muffin papers for another option. I put the papers in the mini muffin pan first to help them hold their shape.

Let cool till hardened.